The Best 2020 Wedding Gift Guide

The Best 2020 Wedding Gift Guide

December 28, 2019

Now Christmas is behind us, we're casting our thoughts towards the next festivities of 2020: weddings (of which, I'm sure like us, you certainly have many of!)

Couples can be tricky to buy for, particularly those who seemingly have everything. Will you follow by their wedding list or can we lead you astray? We've curated a list to cover off the important categories, so we're certain you'll find something perfect to buy the newlyweds!

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How to pair your Cider this Christmas with Jane Peyton

How to pair your Cider this Christmas with Jane Peyton

December 05, 2019

Please welcome Jane Peyton, the UKs first pommelier, who takes us through which Christmas Ciders she'll be drinking, and how to pair these to your Christmas meal. Over to you, Jane!

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The Best Christmas Cheese and Wine with Joe Fattorini

The Best Christmas Cheese and Wine with Joe Fattorini

December 02, 2019

With Christmas now less than a month away, we can't help but start to think about what is going to feature on our Christmas cheese board this year. Better yet, which wines are we going to match them with? 

We could think of anyone better than Wine Expert, Writer and Presenter of the Wine Show Joe Fattorini to recommend his cheese and wine pairings for a foolproof Christmas lunch. Like Joe, we will of course be using the "One Glass for Every Wine" Jancis Robinson wine glass, which comes in handy in such situations as we'll be tasting whites, reds and sweet wines!

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What's on our Christmas Reading Gift List

What's on our Christmas Reading Gift List

November 22, 2019

Here at Richard Brendon, we all love good food, wine, tea and cocktails, so when we're not eating or drinking it, we're most likely reading about it. 

Amongst all of the Christmas festive fun, we're looking forward to settling down and reading the below. We've asked some of the RB team to share with you which books feature on their Christmas lists this year...

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Portobello Series: The Best Tea & Coffee Spots

Portobello Series: The Best Tea & Coffee Spots

November 14, 2019

It goes without saying that we love tea and coffee...and of course all the delightful accompaniments that come with them; and when we can, we enjoy it from our bone china setsGiven that the concept for our first collection, Reflect was born in Portobello, it only feels right to start our series with our favourite Tea and Coffee Shop spots down this special road.

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Meet Tom Booton, Head Chef at the Dorchester Grill, London

Meet Tom Booton, Head Chef at the Dorchester Grill, London

November 14, 2019

You could broadly say that most 26 year olds are just starting to get into their career groove. Few 26 year olds are already at the top of their game, and Tom Booton is one of these impressive exceptions, having been recently appointed head chef of The Grill at The Dorchester.

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The Perfectly Paired Christmas Cheese and Cider Board

The Perfectly Paired Christmas Cheese and Cider Board

November 13, 2019

There is a tendency to think that wine and cheese are a monogamous pair. Certainly, we can't deny that they do make a delicious duo (in fact our Christmas cheese and wine board is being revealed in a couple of weeks time). However, this year we wanted to suggest something a little different, to surprise and delight your friends and family. Particularly perfect for those wanting to train and test the taste buds with an alternative tipple! 

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Meet Will Lander, Co-Owner of Clipstone, Portland, The Quality Chop House and Emilia

Meet Will Lander, Co-Owner of Clipstone, Portland, The Quality Chop House and Emilia

November 08, 2019

Welcome to our Q&A Series, we thought we would set the bar high with our first guest. You may not have heard of Will Lander by name, but you will most certainly know of his brilliant must-visit London restaurants. Together with Daniel Morgenthau, Will owns and runs Woodhead Restaurant Group.

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Lifting the lid on the Dip Collection

Lifting the lid on the Dip Collection

September 21, 2019

Our highly anticipated Dip Collection launched earlier this month exclusively with The Conran Shop. Richard had a chat with the team, discussing the inspiration for Dip, starting his own business and the importance of preserving British heritage craftsmanship. 

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Introducing Dip Creamware Collection

Introducing Dip Creamware Collection

September 21, 2019

Inspired by the heritage of traditional creamware manufacturing, the new Dip collection by Richard Brendon embraces the character of this natural heritage material to offer a refined yet relaxed contemporary dining experience. 

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Chevron - Exclusive to Fortnum & Mason

Chevron - Exclusive to Fortnum & Mason

September 21, 2019

Richard has created a new bespoke bone china collection for the iconic London department store Fortnum & Mason, celebrating the beautiful design and craftsmanship that has typified British ceramics for the past 250 years.

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10% Discount to support UK Hospitality & Drinks Industry

From 4th September until 4th October 2020, we are offering a 10% discount off all of our collections using the code RAISEYOURGLASS at checkout, which will go straight to our two selected charities. Find out more about our initiative here.

Why not sign up here to stay up to date with more of our collection launches, exclusive discounts and collaborative journal pieces.