HOW TO CLEAN
- Bone china can be washed in a dishwasher - at a maximum temperature of 60°C. However, we would recommend hand washing any pieces with gold precious metal.
- Stubborn stains can be removed by soaking in a mild bleach solution for up to one hour without damaging the china. Scouring pads or abrasive washing agents must not be used.
- Tableware with a gold trim must not be used in a microwave.
HOW TO STORE
- When storing plates, try not to slide them over one another as this may cause tiny scratches in the glaze. We recommend a paper napkin is placed between each plate.