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Journal
22/10/25
Speaking with Julian Temperley of The Somerset Cider Brandy Company
There are few places in England quite like Burrow Hill, home of The Somerset Cider Brandy Company. Perched among rolling orchards heavy with fruit, it’s here that Julian Temperley has spent decades reviving one of Britain’s oldest traditions.
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09/09/25
Introducing New Icons of The Cocktail Collection
We are delighted to introduce two new additions to our Cocktail Collection: the Nick & Nora and the Cocktail Flute.
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04/09/25
Inside the Cask: A Conversation with Douglas Laing
Richard Brendon partnered with Douglas Laing to celebrate their 75th anniversary of crafting exceptional whisky. Much like us, they believe every drink should be an experience, savoured at its finest - making this collaboration a natural fit.
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15/07/25
Richard's Summer Table
Summer is a time for family, holidays and good food & drink! I've put together a slim edit with all my favourite pieces that I'm enjoying this season.
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