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Journal
23/09/24
Richard's Summer Table
Summer is a time for family, holidays and good food & drink! I've put together a slim edit with all my favourite pieces that I'm enjoying this season.
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13/07/23
The Art of Decanting: How to Decant Wine | Richard Brendon
Welcome to the exquisite world of decanting wine, where the simple act of pouring takes on a transformative power. Prepare to elevate every wine experience, unlocking flavour profiles and enhancing the depths that lie within each bottle. Discover the art of decanting and embrace a new level of appreciation for your wine.
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31/05/23
Luxury Wedding Gifts for the Bride and Groom from Richard Brendon
When it comes to selecting luxury wedding gifts, nothing captures the essence of elegance and timeless beauty quite like fine bone china and cut crystal. Here, we explore three exceptional gifts that make special moments for the happy couple.
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27/04/23
An Evening at Rosetta with Ronchi di Cialla, Jancis Robinson & Vinos Enteros
Earlier this month, we partnered with our friends at Vinos Enteros to host a very special dinner at Mexico City's Rosetta. The dinner was hosted alongside Ronchi di Cialla Wine, and welcomed Jancis Robinson as one of the guests of honour. Immerse yourself in an evening of Mexican delicacies and incredible wine with our behind-the-scenes account.
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