Proud sponsor of the 2025 Good Food Guide Awards

For 75 years, The Good Food Guide has been a trusted source for discovering Britain’s top dining spots. From seafood shacks and pubs to hidden gems and exclusive £375 tasting menus, every entry is meticulously reviewed by anonymous inspectors who are experts in their local areas. The Good Food Guide highlights the full spectrum of dining experiences, not just high-end options.

On Monday 3rd of February, we had the pleasure of supporting The Good Food Guide in partnership with OpenTable, sponsoring the Drinks List of the Year category. A huge congratulations to all the shortlisted restaurants and, of course, to the well-deserving winners, Timberyard and Montrose in Edinburgh.

It was an incredible evening, surrounded by some of the brightest stars in food and drink. A special shoutout to Osip Restaurant in Somerset for taking home Restaurant of the Year, Somerset holds a special place in our hearts, so we were thrilled to see them recognised. The Devonshire, winner of Best Value Set Menu, is another standout for us, as we’re proud to be the wine glass of choice on their tables. And let’s not forget The Dover, crowned the Most Beautiful Restaurant.

Briar also made its mark, earning not one but two shortlist spots, proving yet again that Somerset knows how to do food and drink right. The restaurant has launched in the former home of Michelin-starred restaurant Osip, which has relocated. Last but by no means least, a well done to Public House, with James Gummer and Phil Winser making the shortlist for Best Restaurateurs—no surprise there.

Congratulations to all, and what a night it was!

Photography: Dave Bennett, Al Chappers and John Armour