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Journal
27/04/23
An Evening at Rosetta with Ronchi di Cialla, Jancis Robinson & Vinos Enteros
Earlier this month, weย partnered with our friends at Vinos Enteros to host a very special dinner at Mexico City'sย Rosetta. The dinner was hosted alongsideย Ronchi di Cialla Wine, and welcomed Jancis Robinson as one of theย guests of honour. Immerse yourself in an evening of Mexican delicacies andย incredible wineย with our behind-the-scenes account.
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26/04/23
Discoveries from The Fine Wine Tour of New Zealand: Part 2
Last month, The New Zealand Fine Wine Producers and Atelier Nash curated The Fine Wine Tour of New Zealand for a group of globally renowned wine experts, allowing them to discover and delve deeper into some of the countryโs most exceptional wineries. Richard Brendon was delighted to support as the official glassware partner for the trip.
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24/03/23
Let the spring soirรฉes begin!
What are you preparing for your early spring soirรฉes? If you ask us, it's got to be a plate of pesto perfection, of course. โ We've enlisted the advice of our good friend,ย @zestestudio, to create the recipe of the season. A fuss-free delicacy, enhanced by ourย Line Collectionย inย Spearmint... the final touch toย complete even the most arduous of spring cleans.
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23/03/23
Discoveries from The Fine Wine Tour of New Zealand: Part 1
Last month, The New Zealand Fine Wine Producers and Atelier Nash curated The Fine Wine Tour of New Zealand for a group of globally renowned wine experts, allowing them to discover and delve deeper into some of the countryโs most exceptional wineries. Richard Brendon was delighted to support as the official glassware partner for the trip.
Read more