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How to Make an Espresso Martini 3 Ways With Richard Brendon

26/05/23

How to Make an Espresso Martini 3 Ways With Richard Brendon

Get ready to indulge in the irresistible fusion of rich espresso and velvety spirits with the espresso martini! We'll take you through three unique recipes which will leave you energised and ready to celebrate. From the indulgent flavour of Baileys to tropical rum and the sweet sensation of the vanilla, we've got something for everyone.

How to Make an Espresso Martini: 3 Unique Recipes

Get ready to indulge in the irresistible fusion of rich espresso and velvety spirits with the espresso martini! We'll take you through three unique recipes which will leave you energised and ready to celebrate. From the indulgent flavour of Baileys to tropical rum and the sweet sensation of the vanilla, we've got something for everyone. Shake, pour, and savour the magic of espresso martinis that will leave you craving more...

How to Make an Espresso Martini: The Basics

Before we explore the realm of how to make an espresso martini, let's lay the foundation with the basics. An espresso martini is a delightful cocktail that marries the boldness of espresso with the sophistication of a classic martini. From the choice of coffee beans and spirits to the proper shaking technique, we'll guide you through the essential elements that make an espresso martini truly extraordinary.

Essential Tools for The Perfect Espresso Martini

To craft the perfect espresso martini, it's essential to have the right tools at your disposal. Here are the key tools that will elevate your cocktail-making experience:

  1. Cocktail Shaker: A must-have tool for blending and chilling your ingredients to perfection. Choose between a two-piece Boston shaker or a three-piece cobbler shaker based on your preference. We're particularly fond of Erik Lorincz's BIRDY. range. 
  2. Strainer: Ensure a smooth and velvety texture in your espresso martini by using a fine mesh strainer to remove any ice or coffee grounds.
  3. Jigger: Achieve precise measurements for the perfect balance of richness.

Now, let's take a deeper look into the star of the show: The Classic Coupe Glass from The Cocktail Collection at Richard Brendon. Our coupe is a stunning addition to this meticulously crafted glassware collection, inspired by both the elegance of turn-of-the-century mouth-blown glassware, and the contemporary cocktail culture of today.

The coupe glass stands out with its tall and thin stem, providing a delightful and comfortable hold. Its coupe shape has been thoughtfully designed with the ideal measure in mind, making it a versatile choice not only for an espresso martini but also for a Daiquiri, glass of Champagne, and a range of other cocktails. Prepare, serve, and savour your espresso martini in style with the exquisite coupe glass from The Cocktail Collection, where tradition meets contemporary flair. 

Baileys Espresso Martini: A Decadent Twist 

Prepare to indulge in our Baileys Espresso Martini recipe. It’s a luxurious twist on the classic cocktail that adds a velvety smoothness and a hint of Irish cream to elevate your espresso martini experience.

INGREDIENTS

  • 1 shot of espresso (brewed and cooled)
  • 50ml of vodka
  • 30ml of Baileys Irish Cream
  • 15ml of coffee liqueur
  • Ice

METHOD

  1. Fill your cocktail shaker with ice cubes.
  2. Pour in the shot of cooled espresso, vodka, Baileys Irish Cream, and coffee liqueur.
  3. Shake vigorously for about 15-20 seconds to blend and chill the ingredients.
  4. Strain the mixture into a chilled Classic Coupe Glass.

GARNISH

Add an extra touch of decadence by sprinkling some cocoa powder or coffee beans on top. 

Espresso Martini - Richard Brendon

 

Rum Espresso Martini: A Tropical Fusion

Get ready to transport your taste buds to a tropical paradise with our Rum Espresso Martini! This cocktail is the perfect blend of rich, espresso flavour and sweet, Caribbean rum, creating a unique and unforgettable taste experience. The fusion of rum, espresso, coffee liqueur, and a hint of sweetness will transport you to sun-drenched beaches and lush palm trees.

INGREDIENTS

  • 1 shot of espresso (brewed and cooled)
  • 50ml of rum (dark or spiced, depending on your preference)
  • 30ml of coffee liqueur
  • 15ml of simple syrup
  • Ice

METHOD

  1. Fill your cocktail shaker with ice cubes.
  2. Add the shot of cooled espresso, rum, coffee liqueur, and simple syrup to the shaker.
  3. Shake vigorously for about 15-20 seconds to blend the flavours and chill the mixture.
  4. Strain the tropical fusion into a chilled Coupe Glass.

GARNISH

Elevate your garnish with a shredded coconut rim or sprinkle with coconut flakes.

Espresso Martini Richard Brendon

Vanilla Espresso Martini: A Sweet Sensation

Get ready to embark on a journey of sweet sensation with our Vanilla Espresso Martini! This captivating twist on the classic cocktail has an irresistible combination of flavours that will leave you craving another sip. 

INGREDIENTS

  • 1 shot of freshly brewed espresso
  • 50ml of high-quality vodka
  • 30ml of coffee liqueur
  • A splash of vanilla syrup
  • Ice

METHOD

  1. Fill your cocktail shaker with ice cubes.
  2. Add the shot of freshly brewed espresso, vodka, coffee liqueur, and a splash of vanilla syrup to the shaker.
  3. Shake vigorously for about 15-20 seconds to blend the flavours and chill the ingredients.
  4. Strain the mixture into a chilled Star Cut Coupe Glass.

GARNISH

A drizzle of caramel sauce or a few coffee beans on the foam for an aromatic touch and elegant presentation.

Espresso Martini - Richard Brendon

Tips and Tricks for Perfecting Your Espresso Martini

Here are some expert tips and tricks that will help you achieve cocktail perfection. Get ready to elevate your mixology skills and create an espresso martini that will leave everyone in awe.

  1. Use High Quality Ingredients: Freshly brewed espresso, high-quality vodka, and premium coffee liqueur to ensure a rich and flavourful base for your cocktail.
  2. Chilling is Key: Ensure your ingredients are properly chilled before mixing. The colder your espresso, vodka, and coffee liqueur, the better the result. Consider pre-chilling your Cocktail Collection glassware too for a truly exceptional experience.
  3. Shake with Gusto: When it comes to shaking your cocktail, don't hold back! Shake vigorously for about 15-20 seconds to ensure proper emulsification for a signature frothy texture. The more you shake, the better the integration of flavours.
  4. Serve and Sip: Once you've perfected your espresso martini, serve it promptly. The flavours and textures are at their best when enjoyed fresh. Take a moment to appreciate the aromas and flavours as you savour each sip.

With these tips and tricks in your mixology arsenal, you're well on your way to learning how to make an espresso martini like a seasoned professional. So, let your creativity flow, embrace experimentation, and enjoy the process of perfecting your signature twist on this classic cocktail.